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General Travel

EXPLORING POLYNESIAN CULTURE: FOOD, MUSIC, HISTORY & MORE

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The Polynesian Triangle of the Pacific is synonymous with idyllic islets that offer swaying triumphs, exceptional places to scuba dive, and fascinating indigenous societies.

The major islets that make up the rough boundaries of Polynesia include Hawaii in the north, New Zealand in the west, and Easter Island to the east.

Scattered between them are innumerous lower islets, numerous of which are among the most insulated in the world.

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The native peoples of these islets, known as Polynesians, number further than 2 million nearly affiliated people that include indigenous groups similar as Hawaiians, Māori, Tongans, Rapa Nui, Samoans, and Tahitians.

These groups can all trace their ancestral origins back to the islets of Southeast Asia.

They continue to partake parallels in terms of their separate Polynesian societies and beliefs, despite being separated by hundreds or indeed thousands of long hauls.

Yet each islet( or archipelago) also offers its own unique history, along with a distinct personality.

These oceangoing peoples used their exceptional navigation chops to explore nearly every islet within the Polynesian Triangle.

Exploring Polynesia allows you to witness the mammoth sculpted Moai heads of Easter Island and set bottom upon the Marquesas islets, which were formerly visited by legends like Herman Melville and Thor Heyerdahl.

ultramodern- day comers can hike through the untamed, yet beautiful nature of New Zealand and learn how to do the hula in Hawaii.

Let’s explore the witching

Polynesian culture you can witness on an passage to the South Pacific, touching on motifs similar as original food, music, religion, and the different groups of people you ’ll match along the way.

POLYNESIAN ART

The lack of written language in early Polynesian culture led the people of the islets to express themselves by tattooing motifs on their bodies.

Tattoos played a pivotal part in both social and artistic aspects of their societies, with the maturity of early Polynesians proudly displaying body art.

The word “ tattoo ” actually comes from Polynesia, and both the word and the art form were brought back to Europe after the 18th century Polynesian passages of Captain James Cook.

Polynesians frequently display expansive tattooing on their arms, torso, and legs.

The generally black designs frequently form large arm bands( or “ sleeves ”) and point geometrical patterns and motifs that are frequently grounded on natural rudiments similar as earth, fire, wind, and water.

For Polynesians, tattoos weren’t simply used as body decoration, but represented their line and social scale.

They were worn by both men and women, and carrying tattoos was frequently a sign of reaching sexual maturity.

Although the art of tattooing continues to be quite an uncomfortable process, early Polynesians endured extreme pain.

rustic mallets sloped with bone( and conceivably flakes of obsidian) were the tools of the trade for casting the tattoos.

Tattooing sessions would last hours each day, and the process of completely tattooing an existent would occasionally take months.

It could take up to a time for the body to heal from the tattooing process, with swab water used to help infection.

A festivity was traditionally held once an existent had completed their mending process.

HAWAIIAN Bedspreads

Hawaiians are known for their distinctive packing style, which frequently features flowery designs that are drafted in a symmetrical manner.

Before the appearance of Europeans, coverlet material and garments were drafted from tree dinghy, and was known as kapa moe.

The designs that are used in the Hawaiian bedspreads of moment were firstly bepaint
– stamped into the soft kapa moe.

This process changed after imported fabrics were introduced to the islets during the 19th century.

The Hawaiians kept their traditional designs, but began packing rather. The various botanical designs are frequently darned onto white backgrounds.

You can view an exceptional illustration of Hawaiian packing at Honolulu’s Iolani Palace.

This is where Queen Liliuokalani – the last autonomous monarch of Hawaii – drafted a grand spread after she was forced to abnegate her throne and latterly locked within the palace.

A many devoted locals continue to keep the tradition alive, offering up Hawaiian packing classes at the palace.

It’s considered taboo for anyone but the quilter to sit on the spread while it’s being made, and it’s tradition for the spread maker to sleep with a spread for one night before giving it down.

Each spread is meant to be unique, and it’s frequently lowered upon to reproduce another quilter’s design.

POLYNESIAN gemstone AND WOOD Busts

Some of Polynesia’s most emotional gemstone busts can be set up on Easter Island.

Then, you can see monolithic mortal numbers, called Moai, which were sculpted over 500 times ago by the indigenous Rapa Nui people.

Hundreds of these gravestone heads are scattered around the islet, having been drafted to please the gods they worshipped.

numerous of the statues weigh well over 10 tons, and took a lot of force and skill to be sculpted and moved to their final positions on the islet.

Also set up on the islet are petroglyphs that were placed on basalt boulders.

One of the most notable petroglyph designs can be set up at the Orongo point, which features the islet’s notorious Birdman.

This image relates to the major periodic competition in which men would essay to recoup the first tern egg of the season from a hard lower islet.

The Māori of New Zealand were more professed in wood figure. They ’re notable for casting beautiful rustic sculpted masks, munitions, and canoes.

Wood working tools were frequently drafted from greenstone, as were munitions similar as war clubs( known as patus).

Busts were held sacred in Māori culture, with only men being allowed to sculpt and women not being allowed hard while the work was being drafted.

NEW ZEALAND FOOD

When you consider the fact that the nation boasts nearly long hauls of bank, it’s no surprise that seafood features heavily on menus throughout New Zealand.

Fresh fish and oysters are regularly eaten, as are more fantastic ocean brutes like kina( a type of ocean devil) and pāua( abalone).

One traditional Māori food and way of cuisine is known as Māori hāngī, which involves slow- cuisine funk, pork, and angel in an underground roaster using fire- hotted
jewels.

The succulent meat is frequently served with kūmara, a type of sweet potato brought to New Zealand by early Māori settlers.

Of course one of the nation’s biggest exports is angel chops, which you’ll generally find in utmost caffs
throughout the islets.

New Zealand also produces exceptional sauvignon blanc to wash down your refections, as well as a range of pleasurable goodies.

Try honeycomb toffee ice cream( which is known locally as cornpone pokey), small orange- seasoned chocolate balls called jaffas, and the fabulous Pavlova( a meringue outgunned with fruit and cream).

The cate
is said to have been constructed in New Zealand during the 1920s, and was named in honor of the Russian ballerina Anna Pavlova after her visit to the nation.

HAWAIIAN FOOD

One of Hawaii’s most popular food masses are poke coliseums, which consists of minced raw fish( generally skipkjack tuna, yellowfin tuna, or salmon).

It’s frequently served with poke seasonings and green onion, but may also be presented with pineapple, cucumber, avocado, edamame, and over rice or lettuce.

Hawaiians also consume the traditional food poi, a stiff paste made from taro root.

The taro leaves are used to make laulau, which sees the leaves wrapped around fresh pork and also cooked in an underground roaster.

For cate
, koelepalau is a traditional coconut pudding made with grandiloquent sweet potato.

You’ll also find a lot of small comfort food beaneries( and indeed gas stations) dealing Spam. Hawaiians began consuming barrels of Spam during and after WWII.

The islanders consume nearly six millions barrels of SPAM each time, and you can fluently pick up Spam sandwiches, Spam and eggs, or Spam musubi(a.k.a. Spam sushi) at numerous locales.

TAHITIAN FOOD

Not unexpectedly, fresh seafood also plays a major part in the diets of Tahitians. Generally eaten fish include mahi- mahi, tuna, grouper, and parrotfish.

The public dish of Tahiti is called poisson cru, a ceviche- suchlike dish that blends raw runa, lime juice, and coconut milk.

You’ll also generally find feasts of gormandizer, lobster, or funk being cooked in banana leaves over a hole sculpted out in the ground.

The islets of Tahiti, or French Polynesia, are also known for producing fresh pineapples, bananas, and vanilla.

And of course Tahitian coconuts are used for making coconut oil painting, coconut milk, and coconut rice.

SAMOAN FOOD

Coconuts are used for numerous popular Samoan dishes as well. One similar dish is palusami, which sees a admixture of coconut milk and onions ignited within taro leaves and banana leaves.

Fijians occasionally add corned beef to the dish, while Hawaiians may add funk or fresh fish.

Samoans also use coconut milk to make pani popo chuck
rolls as well as fa’apapa, a sweet coconut chuck
.
They may occasionally add a sweet coconut caramel sauce to give the chuck
indeed more tasteful flavor.

Other Samoan delights include pineapple and custard treats, known as half moon pineapple pies, as well as sweet banana galettes.

The British social influence has also seen link and gravy extensively consumed throughout Samoa.

MĀORI PEOPLE

New Zealand’s indigenous Polynesian people are appertained to as Māori.

They make up roughly 15 of New Zealand’s population, and are said to have first migrated to the islets between 1250 announcement and 1300 announcement.

They firstly had no spoken language, and thus came inconceivable fibbers as they passed down their history orally.

Family, or whānau, is extremely important in Māori culture and frequently extends beyond just blood cousins.

The marae acts as a collaborative and sacred place within each community, and a pōwhiri drinking form is frequently performed to drink guests to a marae.

The traditional Māori greeting involves pressing one another’s tips and facades together.

RAPA NUI PEOPLE

The occupants of Easter Island, known as Rapa Nui, are the easternmost Polynesian peoples.

This Polynesian culture is known for producing the iconic gravestone Moai puppets, and 60 of the current islet’s population are descendants of the original Rapa Nui people.

The Rapa Nui saw their loftiest population situations during the 16th and 17th centuries.

But the continued deforestation of their islet, along with the appearance of Europeans and complaint, saw their figures devastated to around a many hundred by the late 19th century

adjoined by Chile in the late 19th century, the Rapa Nui people now speak a combination of their traditional language and Spanish.

SAMOAN PEOPLE

Though politically and geographically divided between Samoa and American Samoa, Samoans partake a common culture and language.

Over 90 of the people living on Samoa are considered ethnically Samoan.

Samoa was one of the first places in the Pacific region to be reached by early Polynesian settlers that set passage from Southeast Asia, and thus offers one of Polynesia’s oldest societies.

Samoans are devout Christians and utmost speak Samoan, which is one of the oldest Polynesian cants.

Samoans live by Fa’a Samoa, which refers to their sociopolitical and traditional way of life.

Society is structured into extended families, which are led by a principal known as a matai.

There are around matai in Samoa, and they’re incorporated into several hundred different townlets.

utmost Samoans live rurally, choosing to live in small littoral townlets. Some, still, choose to temporarily set themselves up in the metropolises in order to earn plutocrat for their families and communities.

NATIVE HAWAIIAN PEOPLE

Nearly half a million people consider themselves native Hawaiians, the Aboriginal Polynesian people of the Hawaiian islets.

The people of Hawaii were unified under the Kingdom of Hawaii by its author and premier sovereign , KamehamehaI.

The islets was under a monarchy until it was overthrown by the United States.

The indigenous people of Hawaii parade a different range of customs, some of which are traditional in nature and others which were introduced by theU.S. and Asia.

One well- known tradition is the use of flower chokers, which are used to drink callers. Women will frequently wear a plumeria or hibiscus flower on their right observance when single, and on their left observance when they’ve a mate.

felicitations generally involve a kiss on the impertinence. A child’s first birthday is a big deal in Hawaii, celebrated with a giant shindig.

This is because it was formerly rather common for babe not to live to see their first birthday, and thus it was a huge relief when they did.

NEW ZEALAND ’S HAKA

One of the most notorious Polynesian conventional balls is the haka, which is performed by New Zealand’s Māori culture.

This intimidating cotillion is frequently allowed
of as a medication for battle, and can generally be seen being performed before sporting events.

New Zealand’s public rugby platoon, the All Blacks, are the most notable group to perform the haka before their matches.

The cotillion is also used during observances to drink guests, at marriages, and to recognize the death of loved bones
.

The cotillion features bottom- stomping, lingo- wagging movements, body- slapping, and chants that relate to Māori culture and history.

HAWAII ’S HULA AND UKULELE

Hawaii not only offers us some of the most noteworthy and accessible Polynesian islets, but the archipelago is also the motherland of hula dancing and the iconic sounds of the ukulele.

further than just a cotillion , the hula has historically been used to tell stories and to pass on Hawaiian history to new generations.

The further ancient style of hula is known as hula kahiko, which is frequently accompanied by chants and cans and is generally considered to be more spiritual in nature.

The further ultramodern hula auana features instruments like the ukulele and the sword guitar, both of which began on the Hawaiian islets during the 19th century.

One of the finest makers of ukuleles is Kamaka Hawaii, which created the first pineapple ukulele.

This type of ukulele may not be drafted from an factual pineapple. but it does feature a pineapple- suchlike shape( unlike the figure 8 shape of traditional ukuleles).

CONCH SHELL TRUMPETS

Conch shell trumpets were created by colorful different societies around the world. But they continue to have a strong presence in Polynesia, where triton shells are frequently used rather of conch shells.

They were used considerably in Fiji and can still be heard during artistic performances that are geared towards excursionists.

The trumpets may have historically been used more frequently as signaling tools than as musical instruments, since the sound they emit can carry long distances.

It’s believed that they were also used for conventional purposes, similar as when a principal passed down.

Cutlet holes were frequently cut into the shells, which would allow the player to vary the pitch of the trumpet.
Substantiation of early shell trumpets have been set up throughout Polynesia, but are fully absent from near Australia.

EARLY POLYNESIAN RELIGION & tradition

As Polynesians migrated throughout the Pacific islets from Southeast Asia, they brought with them their beliefs in colorful divinities.

These Polynesian gods and goddesses were frequently explosively tied to nature, similar as the world- famed Pele, goddess of fire and tinderboxes.

They believed in supernaturals as well, one of the most notorious being Māui.

Māui was allowed
to be a clever trickster who brought fire to the people, using his fish hook to decelerate down the sun and lift islets up from beneath the ocean.

The Polynesians also believed that living effects( as well as some insensible objects) contained a spiritual energy known as mana.

This power wasn’t always good, still, and individual people, creatures, and objects were frequently seen as wrong.

RELIGIOUS TABOOS

The taboo system of religious proscriptions was extremely current in early Polynesian society.

The factual word “ taboo ” is allowed
to firstly decide from the Tongan or Fijian language.

These proscriptions – or tapus, as they were known locally – varied between the different islet groups, but were frequently assessed by Polynesian chiefs or lords.

numerous taboos were directed at women It was impermissible for women to eat numerous types of food that men were allowed to eat, and women who had just given birth were considered to be impermissible for a set time.

Taboos were frequently temporary, but could end up lasting times. effects we now see as being impermissible, similar as cannibalism, were accepted and indeed recognized by some early Polynesians.

But it was impermissible to bring water inside hooches
, have sick people around the vill, allow ordinary people to enter tabernacles, touch dead chiefs,etc.

The discipline for not clinging to these taboos was frequently death.

CHRISTIANITY IN POLYNESIA

After the appearance of the Europeans, numerous Polynesians began espousing the Christian religion.

moment, the Polynesian islets practice Christianity, including Catholicism and Protestantism.

tabernacles formerly held sacred were latterly destroyed in order to make way for Christian churches.

numerous Polynesian societies fully abandoned their former beliefs in favor of Christianity, while others have learned to harmoniously weave their ancient beliefs with the religion brought over by 18th century missionaries.

sorely, numerous of the ancient Polynesian religious puppets were supposed as dangerous icons and were sequestered by missionaries and brought back to Europe to show that they had converted colorful Polynesian societies to Christianity.

numerous of the remaining religious vestiges set up their way into transnational galleries at the hands of early explorers and archaeologists.

POLYNESIA ’S SEAFARING HISTORY
The Lagoon Service Boat in Bora Bora, Tahiti by Bret Love & Mary Gabbett

OUTRIGGER CANOES

Polynesians drafted some of the world’s first ocean- going vessels, which we now relate to as outrigger canoes.

The deceptively simple design features a main housing, which has side support floats( outriggers) fastened to its sides for balancing support.

These early canoes were able of long ocean passages, therefore allowing Polynesians to spread to numerous different islets throughout the Pacific.

Some of these outrigger canoes were able of carrying dozens of people, along with enough shops, creatures, food, and water to sustain them all for their laborious oceanic peregrinations.

Every person on the outrigger had a duty. Fishers demanded to catch fish, women repaired cruises( which generally comported of leaves that were darned together), and others would bail out the main housing or help steer the canoe.

Trees for the canoes were precisely named to insure they would hold up to ocean conditions, with shells frequently sculpted from a single box.

awaii’s Big Island via Canva

Elysian NAVIGATION

Polynesians were remarkable shipmen, especially when you consider the fact that they had no ultramodern instruments, similar as compasses or GPS.

They rather learned to navigate the abysses using the sun and stars, as well as having an advanced understanding of currents and surge patterns.

They learned to tell which direction was east and west by watching the sun rise and set each day.

They would use constellations in the sky to navigate at night, taking into consideration that those constellations changed depending on their latitude.

In addition to using the sky for navigation, the Polynesian also learned the subtle art of sapient direction grounded on seasonal swells that would affect their outrigger canoes.

SPREADING ACROSS THE PACIFIC

It’s believed that the ancient Polynesians firstly set passage from Southeast Asia nearly between 3000 BC to 1000BC.

They may have reached places like Samoa, Tonga, and Fiji as beforehand as 1200 BC, and also progressed further to reach the Cook islets, the Marquesas, Hawaii, New Zealand, and Easter Island.

There are propositions that Easter Island may have been discovered by early South American peoples, as proposed by discoverer Thor Heyerdahl due to substantiation of South American yield and vestiges being set up there.

But this may, in fact, have been due to the Polynesians making their way across the Pacific to reach South America, and also latterly returning to Easter Island.

In addition to their inconceivable knowledge of the ocean, Polynesian migration may have been supported by ages of favorable winds and currents that passed between 800 announcement and 1300 announcement.

There were times during this period when they traveled considerable distances while conditions were favorable, and other times where their ocean trip nearly desisted entirely.

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